Nutritionists and physicians are recommending a diet rich in brightly colored fruits and vegetables because they contain phytonutrients that act as antioxidants. From polyphenols in apples to natural vitamin C from the Amazonian acerola cherry, PaleoReds combines over a dozen fruits and vegetables and their phytonutrients from the red and purple group. PaleoReds contains the highest quality, antioxidant rich ingredients, with over 80 percent certified organic ingredients, all of which meet stringent quality standards. The grape skin extract is standardized to resveratrol and the pomegranate is standardized to ellagic acid. This great tasting fruit and berry formula is ideal for patients who need antioxidants, yet are sensitive to synthetic vitamin C made from corn.